Farmhouse Chili Recipe

Halladay's Farmhouse Chili Seasoning is a blend crafted to elevate your chili to new heights of flavor. Packed with a harmonious mix of spices and herbs, this seasoning adds depth and warmth to any chili recipe. Whether you're making a classic beef chili, a hearty turkey chili, or a vegetarian version with beans and vegetables, Halladay's Farmhouse Chili Seasoning ensures a savory and robust taste. Just sprinkle it into your pot along with your favorite chili ingredients, simmer, and savor the comforting aroma that fills your kitchen. Perfect for gatherings or cozy nights in, this seasoning blend guarantees a bowl of chili that's both comforting and full of delicious, well-balanced flavors.

Farmhouse Chili Recipe

Ingredients:

• 1 lb ground beef (or ground turkey for a leaner option)
• 1 onion, chopped
• 1 bell pepper, chopped
• 2 cloves garlic, minced
• 1 can (15 oz) kidney beans, drained and rinsed
• 1 can (15 oz) black beans, drained and rinsed
• 1 can (15 oz) diced tomatoes
• 1 can (6 oz) tomato paste
• 1 packet Halladay's Farmhouse Chili Seasoning
• 2 cups beef broth (or chicken broth)
• Salt and pepper to taste
• Optional toppings: shredded cheddar cheese, sour cream, sliced green onions, diced avocado

Instructions:

1. In a large pot or Dutch oven, brown the ground beef over medium-high heat until fully cooked. Drain excess fat if necessary.
2. Add chopped onion and bell pepper to the pot. Cook until softened, about 5 minutes.
3. Stir in minced garlic and cook for another minute until fragrant.
4. Add kidney beans, black beans, diced tomatoes, and tomato paste to the pot. Stir well to combine.
5. Sprinkle the packet of Halladay's Farmhouse Chili Seasoning to taste over the mixture and stir until evenly distributed.
6. Pour in beef broth (or chicken broth) and bring the chili to a simmer.
7. Reduce heat to low, cover, and let the chili simmer for 20-30 minutes to allow the flavors to meld together, stirring occasionally.
8. Season with salt and pepper to taste.
9. Serve hot, garnished with shredded cheddar cheese, a dollop of sour cream, sliced green onions, and diced avocado if desired.

Enjoy this comforting Farmhouse Chili with its robust flavors and warming spices, perfect for a cozy meal on a chilly day!