Peach Cobbler Recipe

Indulge in the comforting flavors of our Gift Basket Village Country Kitchens Peach Cobbler recipe, a timeless dessert that celebrates the essence of juicy peaches. Start by preparing a luscious peach filling with 17.5 ounces of our peach preserves, complemented by a touch of lemon juice, cinnamon, and nutmeg for a perfect balance of sweetness and spice. This vibrant mixture forms the base of the cobbler, spreading warmth and richness throughout each bite. The topping, a buttery and slightly sweetened dough, blankets the peach filling as it bakes to golden perfection, creating a delightful contrast of textures. Serve this Peach Cobbler warm, perhaps with a scoop of vanilla ice cream or dollop of whipped cream, allowing the flavors to meld into a comforting dessert that's both nostalgic and irresistible. Perfect for gatherings or quiet evenings, this recipe promises to be a favorite among family and friends alike.

Peach Cobbler Recipe

Ingredients:

For the Peach Filling:

• 17.5 ounces (1 jar) Gift Basket Village Country Kitchens Peach Preserves
• 1 tablespoon lemon juice
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg

For the Cobbler Topping:

• 1 cup all-purpose flour
• 1/2 cup granulated sugar
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, melted
• 1/4 cup milk
• Vanilla ice cream or whipped cream, for serving (optional)

Instructions:

1. Preheat the Oven: Preheat your oven to 375°F (190°C). Lightly grease a 9x9 inch baking dish or a similar-sized baking pan.

2. Prepare the Peach Filling: In a medium bowl, combine the Gift Basket Village Country Kitchens Peach Preserves, lemon juice, ground cinnamon, and ground nutmeg. Stir until well mixed. Spread this mixture evenly in the bottom of the prepared baking dish.

3. Make the Cobbler Topping: In another bowl, whisk together the flour, granulated sugar, baking powder, and salt. Add the melted butter and milk to the dry ingredients. Stir until just combined; the mixture will be thick.

4. Assemble and Bake: Drop spoonfuls of the cobbler topping evenly over the peach filling in the baking dish, covering it as much as possible. Bake in the preheated oven for 35-40 minutes, or until the cobbler topping is golden brown and cooked through. The peach filling will be bubbly around the edges.

5. Serve: Remove from the oven and let cool slightly before serving. Serve warm, optionally topped with vanilla ice cream or whipped cream for an extra treat.

Enjoy this comforting Peach Cobbler, where the rich flavors of Gift Basket Village Country Kitchens Peach Preserves shine in every spoonful of warm, gooey goodness. Perfect for sharing with loved ones on any occasion!