Farmhouse Chili Seasoning - Pkg of 3

Farmhouse Chili Seasoning - Pkg of 3

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Spice up your dinner tonight! Farmhouse Chili seasoning will be the base you need to create your family's new favorite dinner. With a hint of maple sugar, coffee and rich chili flavor our seasoning is the perfect start for a quick and delicious meal.

  • This mix of spices is a wonderful asset to your next batch of chili.
  • Nothing beats a bowl of spicy, savory chili on a cold night. 
  • A perfect combination of traditional chili flavors, creating a delicious, warming meal sure to please the entire family.
  • Serve it with some Beer Bread, crusty French bread, cornbread or even on a baked potato.

INGREDIENTS:
Maple Sugar, Dehydrated onion, Chili Powder, Garlic, Cocoa Paprika, Coffee, Cayenne Pepper, Cumin, Parsley, Red Pepper Flakes, Cilantro, Oregano, Cinnamon

ALLERGENS:
No allergens

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Recipes Made with this Farmhouse Chili Seasoning

Cheesy Chili Dip

1 cup bean of choice, drained

1/2 lb. ground beef, browned and drained of fat

2 Tbsp. Halladay's Farmhouse Chili (mild) or Firehouse Chili Seasoning (hot)

1/2 cup mayo

1 cup sour cream

1 1/2 cup Mexican blend cheese, shredded

Preheat oven to 400˚F. Combine all ingredients and fold into a 9-inch pie plate or ramekin. Bake until hot and bubbly, about 25-30 minutes.

Basic Chili Recipe

1 œ lbs ground beef

1 small onion, chopped

1 package Halladay’s Farmhouse Chili Seasoning

1 (15 oz) can crushed tomatoes

2 (15 oz) cans red kidney beans or black beans, drained and rinsed

1 cup of dark beer, optional

Brown ground beef and drain fat. SautĂ© onion and add to beef. Add Halladay’s Farmhouse Chili Seasoning contents, crushed tomatoes and beans. Add beer if desired. Simmer for 30 minutes or until all flavors are well developed.

Top with sour cream, shredded cheese and crumbled corn chips if desired.

Slow Cooker White Bean Turkey Chili

1 small onion, chopped

1 to 1 1/2 lbs. ground turkey

1 (14.5 oz.) can crushed tomatoes

2 (15 oz.) can cannellini or white kidney beans, rinsed

1 cup dark beer, optional

1 package Halladay's Farmhouse Chili Seasoning

In a skillet, saute onions until soft. Add turkey and brown; transfer to a slow cooker. Cook on low 7-8 hours or on high for 4-5 hours.

Vegetarian Chili

1 package Halladay's Farmhouse Chili Seasoning Blend

1 (12 oz.) package Lightlife Plant Based Crumbles, or other vegetarian ground beef substitute

1 (14.5 oz) can crushed tomatoes

2 cans kidney or black beans, drained and rinsed

1 can garbanzo beans, drained and rinsed

1 small onion, chopped

1 red or green bell pepper, seeded and chopped

2 jalapenos, seeded and chopped, optional

1 cup dark beer, optional

Saute chopped onion, bell pepper, and jalapeno until slightlyl brown. Stir in Lightlife Plant Based Crumbles and the contents of Halladay's Farmhouse Chili Seasoning. Add your crushed tomatoes, beans and beer, if desired. Simmer for 30 minutes, or until all the flavors are well blended. Top with sour cream, shredded cheddar cheese, fresh cilantro or sliced jalapeno.

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